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All products of the ZeoTec Hellas Group are certified and can be used in the cleaning programs provided by the implementation of the food hygiene and safety system (HACCP) as well as the food safety management system ISO 22000.
They are harmonized with the National Community Legislation (Regulations EC 648/2004, 12722008 / CLP, and 1907/2006 / REACH), also are registered in the National Register of Chemical Products, and are subject to all the prescribed controls of the General State Chemist both during production and their marketing.
During the production process, a quality management system is applied in accordance with the principles of ISO 9001: 2008 (Registration number CY.QS.1.16.016) and ISO 14001: 2004. The operation of the factory is regulated according to the applied systems of Quality Management and Environmental Management (EN ISO 9001: 2015, 14001: 2015) and certification of the latest EMAS document (Environmental Management Association of Singapore)
